Syracuse, NY
Handcrafted puddings, artisan coffee, and small-batch cocktails —
made with intention, served with care.
Our Story
Puddinglicious started with a simple conviction: that dessert deserves the same attention most people reserve for dinner. We opened our doors on Catawba Street with a counter, a few stools, and a kitchen that takes its time.
By day, we pour coffee and serve puddings made from scratch — custards, panna cottas, layered gels. By night, the counter becomes a bar, and we shift into small-batch cocktails built around the same philosophy: quality ingredients, precise technique, no shortcuts.
We're not trying to be everything to everyone. We just want to be the place you come when you want something made well.
Gallery
The kind of place where you slow down. The pudding is extraordinary — you can tell everything is made in-house — and the cocktail program is seriously thoughtful. Best kept secret in Syracuse.
A regular, since day one
Visit Us
Ready?
Walk in anytime, or give us a call to save a seat. We keep things small on purpose.